#NachosRecipe #SnacksRecipe

CRISPY NACHOS RECIPE USING RICE FLOUR | RICE FLOUR CHIPS |CRUNCHY RICE NACHOS | TEA TIME SNACKS

INGREDIENTS & PROCESS:
1 CUP WATER
SALT AS PER TASTE
1 CUP RICE FLOUR
MIX WELL
TURN OFF THE FLAME
COVER FOR 2-3 MIN.
KNEAD IT WHILE STILL WARM
MAKE SMOOTH DOUGH
TAKE SOME DOUGH
ROLL
CUT THE EDGES
CUT IN TRIANGLE SHAPE
FRY IN MEDIUM HEATED OIL
½ TSPN CHILLI POWDER
SALT AS PER TASTE
½ TSPN CHAAT MASALA
MIX
COAT WELL
EASY DIP RECIPE FOR NACHOS
3-4 TBSP MAYONNAISE
SALT AS PER TASTE
½ TSPN BLACK PEPPER POWDER
½ TSPN GARLIC POWDER
1 TBSP CHOPPED TOMATO
1 TSP CORIANDER LEAVES
MIX WELL
PRICK WITH A FORK

Visit My Official Website:
https://www.novenfoods.com

Subscribe My YouTube channel for Recipe Videos:
https://www.youtube.com/NOvenCakeCookies

Like My FB Page for update info:
https://www.facebook.com/NOvenCakeCookies/

Follow Us on Twitter:
https://twitter.com/nahidaoven

We Are on Pinterest also:
https://www.pinterest.com/nahidaoven/

© N'Oven®