This is the only way I cook minced meat with vegetables - in a tray!

Ingredients:
potatoes - 600 g (21.16 oz)
minced meat - 600 g (21.16 oz)
tomato paste - 100 g (3.5 oz)
bell pepper - 150 g (5.3 oz)
spicy pepper - 70 g (2.47 oz)
onion - 150 g (5.3 oz)
tomatoes - 200 g (7 oz)
salt - 10 g (0.35 oz)
black pepper - 5 g (0.18 oz)
caraway - 5 g (0.18 oz)
thyme - 5 g (0.18 oz)
sweet paprika - 10 g (0.35 oz)
IN THE OVEN 180 °C (356 °F)/30 minutes
Tray size 30 x 30 cm (12 in x 12 in)
pressed cheese - 100 g (3.5 oz)
IN THE OVEN 180 °C (356 °F)/10 minutes



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