老家有一种外形像柚子，划开里面没有果核和果肉的水果，我们叫“香橼”，每年秋冬时节，都会用来蘸蜂蜜吃，说是可以润肺止咳！我们每年都吃，佛手柑也属于香橼的一种，只是外形不一样，很多地方是用来闻香和供奉的。对云南人来说，都是一样的吃法。这次做了几道小吃，剩下的晒干泡水喝。
白色的部分全是果肉，口感软脆软脆的，没什么水分，淡淡的甜和果香，吃完嘴巴有点发苦，我倒还挺喜欢这独特的味道和口感的！这个季节比较干燥，身体也容易咳嗽，如果身边能买得到佛手柑，你们也可以试试削皮吃或者蘸蜂蜜吃！

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Back in my hometown, there’s a fruit that looks like a pomelo with no pips or flesh inside. We call it citron. In autumn and winter, we dip it in honey and eat it, which is said to be a way to soothe the lungs and prevent coughing. We eat it every year. The Buddha’s hand is a variety of the citron. They’re just different in shape. Th Buddha’s hand is used as a scented ornament or ritual offering in many areas. The people in Yunnan eat the two kinds of fruits the same way. Today, I’ve made a couple of snacks out of them. I’ll dry the rest in the sun and then make fruit tea out of it.
The white part is flesh. It has a soft, crisp, mildly sweet and fruity taste, with few moisture. It leaves a bitter taste in mouth after you eat it. I like its unique taste and texture! In this season, it’s rather dry and people tend to cough. If you can buy Buddha’s hands nearby, you can eat it by peeling it or dipping it in honey!

大家好！我是滇西小哥，一个地道的云南妹子，如果你喜欢我的视频，请持续关注我的频道，
我会在不同的平台分享我的生活，以及云南特色美食，祝你们天天开心，每天都有美食相伴～
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