Cacao ! ∴∵ゞ(´ω`*) ♪
This time, it is a hard type of pastry called amaretti, which originated in Italy.
It is a bite-sized, crunchy, addictive taste that you can't stop eating once you have it.

0:00 Introduction
0:26 Dough for Amaretti Chocolates
6:05 Finished
6:29 Tasting
7:06 Cacao notes (types of sugar)

| Books
Chocolate Cacao recipe book on sale now!
"I've been working on this for a while. Chocolate sweets BOOK
https://amzn.to/2t4l6Wo

| SNS
Twitter : https://twitter.com/chocolateSeijin
instagram : https://www.instagram.com/chocolate_cacao_seijin/

| Ingredients
whole almonds with skin: 50g
whole almonds without skin: 50g
sugar (or granulated sugar): 80g
Powdered sugar: 50g
Cocoa powder: 12g
Baking powder: 1g
Egg white: 22g
Almond essence: about 10-15 sprinkles
| How to make
Roast the two kinds of almonds in the oven at 160℃ for 8-10 minutes.
Put the two kinds of almonds and granulated sugar into a food processor to make a powder.
Mix in the powdered sugar and cocoa powder and sift twice.
Add the egg whites and almond essence and mix thoroughly with a rubber spatula.
Wrap the dough in plastic wrap and refrigerate for 3 hours.
Divide the dough into two equal parts and shape into sticks about 20mm thick. Cut the sticks into 15mm pieces and roll them up.
Sprinkle powdered sugar all over the dough.
Place on a baking sheet lined with parchment paper.
Preheat the oven to 150°C and bake for 25 minutes, then remove from the baking sheet.


Baking sheet with mesh / Dumar Silpan SN290210
https://amzn.to/2MrlMM6

Silicones spatula
https://amzn.to/2X1EIru

Small pentode (placed on the gas stove)
https://amzn.to/2BQokNU

■Cuisinart Food Processor 1.0L DLC-101J
https://amzn.to/2xYq3BS

Delonghi convection oven EOB2071J-5W
https://amzn.to/2GdAhm4

Black rubber gloves Nitrile gloves
https://amzn.to/2TspE0z

Silicon whipper TOMIZ
https://amzn.to/2DlhfIU

Cassette stove
Iwatani MIYABI MIYABI 3.5kW CB-WA-35
http://amzn.to/2vuv7ZY

Kitchen scissors
Toribe Seisakusho Kitchen Spatter KS-203
http://amzn.to/2gqjBvJ
The above links are using associate links.

All text, images, and other content in this channel may not be used or reproduced without permission.
The contents of this channel are not intended to introduce or provide recipes to confectionery or food industry related companies or video producers.
It is a work of art for personal viewing and enjoyment. It is an art video work.
Please do not publish videos with similar content or recipes without referring to this page or linking to the URL, and do not sell them as products.
If you do, you will be charged with a YouTube Fair Use violation, as well as some other action.

#amaretti
#chocolateCacao
#chocolate