Dosto aaj chaliye vrat ke lie Sabudana Khichdi ki recipe banate hain, ye naye tarike se banegi to mast tarike se saare dane pakenge :)

CookingShooking Hindi ko jarur subscribe karein - https://goo.gl/MH3A4r

Instagram me follow jarur karein - https://www.instagram.com/cooking.shooking

English videos - https://goo.gl/Sxk4Fp

Aur Vrat ka Khana - https://www.youtube.com/watch?v=x21kWHULMgE
https://www.youtube.com/watch?v=1PqjZ0uA6Tk&t=63s

Ingredients:
Sabudana - 1 cup
Ghee - 1 tbsp
Sarso - ½ tsp
Mirchi - 2 cut karke
Curry Patta - 5-6
Aloo - 1
Sendha namak - taste hisab se, 1 tsp
Kali Mirch - ½ tsp
Cheeni - 1 tsp
Dhaniya - 1 tbsp
Tamatar - 1
Roast Peanuts ka Powder - ½ cup


Kitchen Products I use:
Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq
Kitchen Weight Scale - https://amzn.to/2ug3G65
Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - https://amzn.to/2KZSkdn (small pack)
Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC
Good NonStick Pan - https://amzn.to/2zl0hsa
Whipping Cream - https://amzn.to/2ugPB8m
Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough)
Microwave - https://amzn.to/2ubhHmn (not good)