3 Views· 08 November 2022
ChefSteps | Leaf Wellington
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Cooking foods wrapped in leaves is a technique employed all over the planet, and it’s really no wonder why. Insulating the meat protects it from overcooking and yields incredibly tender and juicy results.
This recipe is inspired a bit by renowned Argentine chef Francis Mallmann—an icon of cooking with fire—as well as how Grant likes to cook, especially on weeknights.
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빠사삭, 낙엽과자 만들기 :: 꽈배기과자 :: 노오븐 쿠키 :: Crispy Leaf Snack :: Homemade Cookies Recipe
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21 February 2023
00:00:59
00:22:52
00:07:45
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00:02:30
00:05:46
빠사삭, 낙엽과자 만들기 :: 꽈배기과자 :: 노오븐 쿠키 :: Crispy Leaf Snack :: Homemade Cookies Recipe
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21 February 2023
00:00:59
00:22:52
00:07:45
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