Get the recipe for Wantan Noodle here: http://www.icookasia.com/wantan-noodle/

Ingredients to make chicken dumplings:

10 pieces of wonton wrappers
200 gm chicken
100 gm prawn
1 egg
50 gm spring onion
salt to taste
white pepper to taste
2 liters of water
½ tsp sesame oil

Ingredients for the wantan noodle/mee:

4-5 wantan mee
1 tbsp light soy sauce
1 tbsp oyster sauce
½ teaspoon dark soy sauce
1 tsp sesame oil
white pepper to taste
1 stem vegetable mustard
1 red chilli pepper sliced
cooking oil

Ingredients for the soup are:

1 liter of water
1 vegetable mustard stem
200 gm chicken bones
salt to taste

Directions

1. To make the chicken dumplings , first put in the chicken , prawn , egg , salt and pepper into a blender. Blend until smooth for a minute . Remove from blender then add the spring onions and sesame oil . Stir well.

2. Then take a piece of won ton wrapper, put a tablespoon of the blended ingredients in the middle and wrap it. Press to make sure the wrapping is secure and doesn’t open. Repeat this step.

3. To make the soup , boil water with vegerable mustardstem, chicken bones and salt for 15 minutes.

4. Meanwhile, boil water with a bit of oil then blanch the mustard vegetable until it is about three-quarter cooked. Remove from heat and set aside. Using the same water, put in the chicken dumpling about 10 seconds. ss soon as they float on the surface, remove and drain them. Dip in cold water immediately.

5. To prepare the wantan mee, put the noodle in boiling water 2-3 minutes . Meanwhile , add sesame oil, light soy sauce , dark soy sauce and oyster sauce in a bowl . You may also add a bit of white pepper. Then add the won ton noodles and stir well.

7. Wantan mee is ready to be served with mustard vegetables , soup and chicken dumplings . Looks delicious. Give this recipe a try!


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