This easy Potato Bake Recipe is the perfect side dish and ultimate comfort food. It’s great for a crowd and easily made ahead of time.

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Potato Bake is also known as Potato Gratin and Scalloped Potatoes and Dauphinoise and Potato Casserole.

If you would like to learn how to make Potato Bake then just follow this Potato Gratin Recipe.

Get the full recipe for this Potato Bake http://recipesbycarina.com/potato-bake/

More Potato Recipes https://www.youtube.com/watch?v=HbXjlFaPzOM&list=PL5CBaQ3nMr6ErM7tzNtUeElG1JJQdPIXl

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ABOUT

Welcome to Recipes by Carina! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking!

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EQUIPMENT FOR THIS RECIPE

Mandolin https://amzn.to/2SL57EJ
Baking Dish https://amzn.to/2RBCIjn
Chopping Board https://amzn.to/2AJULhq
Chefs Knife https://amzn.to/2DlUQdR

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POTATO BAKE RECIPE | POTATO GRATIN RECIPE

Ingredients

1.5kg | 3lb Starchy Potatoes
¾ Cup | 190ml Milk
½ Cup | 125ml Cream
¼ tsp Nutmeg
2 tsp Salt
1 tsp Pepper
6 Cloves Garlic
Fresh Thyme
3oz | 100g Gruyere Cheese

Instructions

Place the milk, cream, salt, pepper, peeled garlic cloves, thyme and nutmeg in a small saucepan and simmer over low heat for 10 minutes.
Wash and drain the potatoes. Use a mandolin or knife to slice the potatoes about ½ cm or ¼ inch thick. Fan out each sliced potato into a 20 by 30 or 9 by 13 baking dish.
Remove the garlic and thyme from the infused milk and cream and pour over the top of the potatoes. Bake uncovered in a 200C|400F oven for 45 minutes. Remove the dish from the oven and grate over the cheese. Bake again for 15-20 minutes or until the cheese is golden brown.

Notes

The sauce ingredients can just be mixed together, just make sure to crush or finely dice the garlic.
Make this dish ahead of time and place it into the oven straight from the fridge.
The gruyere cheese can be substituted for cheddar cheese.

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MY FAVORITE COOKING EQUIPMENT

Chopping Board http://amzn.to/1UTwTfF
Chefs Knife http://amzn.to/1UTx0bl
Piping Bag http://amzn.to/1MRnrSv
Piping Tips http://amzn.to/1MRnyxh
Stand Mixer http://amzn.to/1SljeYV
Hand Mixer http://amzn.to/1UTxcas
Blender http://amzn.to/1WWfb9r

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CAMERA EQUIPMENT I USE

CAMERA http://amzn.to/1Us4zBh
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LENS http://amzn.to/1Us4FJ2
TRIPOD http://amzn.to/1pZYrE3
EDITING SOFTWARE http://www.apple.com/final-cut-pro/

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