When it comes to the abundantly marbled rib roast, salt and pepper is all you need for a simple, but incredibly flavorful, meal.

Boneless Rib Roast
1 (8-pound) Certified Angus Beef ® boneless ribeye roast
3 tablespoons kosher salt
2 tablespoons freshly ground pepper

Get the complete recipe:
https://www.certifiedangusbeef.....com/recipes/reciped

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