Delicious baked crispy chicken sandwich recipe with garlic mayo sauce, in Japan we call this Chicken Katsu Sando.

For the complete recipe, please visit: http://www.justonecookbook.com..../crispy-chicken-sand

Ingredients:

1 cup (60 g) panko
1 Tbsp. olive oil
1 lb chicken breast (2 pieces)
Salt
Freshly ground black pepper
1 egg
1 Tbsp. water
¼ cup (30 g) all-purpose flour
½ English cucumber
2 tomatoes
butter
4 toasts (I use Japanese “shokupan”)
Lettuce leaves

Garlic Tonkatsu Sauce
1 head of garlic
1-2 tsp. olive oil
1-2 Tbsp. Tonkatsu Sauce
1-2 Tbsp. Japanese mayonnaise

Music courtesy of Audio Network: "Rain or Shine"
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