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4 Views· 23 October 2022

Lemony Cheese

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thanhdesmond87
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配料

手指饼
4个蛋黄
糖20g
2个蛋清
一些柠檬汁
糖40g
低筋面粉40g
一些糖粉
200℃(392℉)烤8-10分钟

柠檬糖浆
水150g
柠檬汁40g
糖60g
1/2柠檬的皮

25cm x 15cm x5cm的模具
柠檬外交官奶油 870g
糖粉30g
奶粉30g



Ingredients

Savoiardi biscuits
4 egg yolks
Sugar 20g
2 egg whites
Some lemon juice
Sugar 40g
Cake flour 40g
Some icing sugar
200°C (392°F) for 8-10 minutes

Lemon syrup
Water 150g
Lemon juice 40g
Sugar 60g
1/2 lemon zest

Mould of 25cm x 15cm x 5cm
Lemon cheese diplomat cream 870g
Icing sugar 30g
Milk powder 30g




Ingrédients

Biscuits Savoiardi
4 jaunes d'œufs
Sucre 20g
2 blancs d'œufs
Un peu de jus de citron
Sucre 40g
Farine T45 40g
Un peu de sucre glace
200°C (392°F) pendant 8-10 minutes

Sirop de citron
Eau 150g
Jus de citron 40g
Sucre 60g
1/2 zeste de citron

Moule de 25cm x 15cm x 5cm
Crème diplomate au citron au fromage 870g
Sucre glace 30g
Lait en poudre 30g

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