PAV BHAJI FRANKIE - Our love for street food is incomparable. Jab itne varieties hon, to kaise man bharega!! Here's a unique chaat recipe that brings together 2 favourites - Pav Bhaji and Frankie.
Do try them and jaldi!!

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🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️
RB Store - https://www.amazon.in/shop/chefranveer
Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse
Knives I use - https://amzn.to/36VdxoF
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Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag
𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - https://change.org/GITagforBandelCheese

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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Pav Bhaji Masala - https://youtu.be/wgV9pik8xqc
Cheese Pav Bhaji - https://youtu.be/6w4TGuXYtgg
Vada Pav - https://youtu.be/9vB0AKrWw50

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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS
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PAV BHAJI FRANKIE
Preparation time 10-15 minutes
Cooking time 20-25 minutes
Serve 2-4

Ingredients
For Boiling Vegetables
1 medium Cauliflower, florets, फूलगोभी
2 medium Potato, cubed, आलू
2 medium Carrot (peeled, cubed) गाजर
⅓ cup fresh Green peas, हरी मटर
3-4 tbsp Butter, cubed, मक्खन
Salt to taste, नमक स्वादअनुसार
Water, पानी

For Pav Bhaji
1 ½ tbsp Butter, मक्खन
1 tbsp Oil, तेल
1 medium Onion, chopped, प्याज
1 tsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
1 medium Tomatoes, chopped, टमाटर
Salt to taste, नमक स्वादअनुसार
2 Green chillies (less spicy & chopped) हरी मिर्च
1 ½ tbsp Pav bhaji masala, पाव भाजी मसाला
Boiled Vegetables, उबली हुई सब्जियाँ
1 tsp Pav bhaji masala, पाव भाजी मसाला
1 large Capsicum, roughly chopped, शिमला मिर्च
1 large Tomato, roughly chopped, टमाटर
1 tbsp Butter, cubed, मक्खन
1 tbsp Coriander leaves, roughly chopped, धनिया पत्ता

For Dough
1 ½ cup Refined flour, मैदा
1 tsp Oil, तेल
Water as required, पानी
½ tsp Oil (after kneading) तेल

For Roasting Roti
1-2 tsp Oil, तेल
1 tsp Butter, cubed, मक्खन

For Salad
½ Onion, chopped, प्याज
1 Green chillies (less spicy & chopped) हरी मिर्च
1 tbsp Coriander leaves, chopped, धनिया पत्ता
1 tsp Lemon juice, नींबू का रस
Salt to taste, नमक स्वादअनुसार

For Assembling
1 half Cooked Roti, रोटी
Pav bhaji Filling, पाव भाजी फिलिंग
Processed cheese, grated, चीज
Prepared Salad, तैयार किया हुआ सलाद
A pinch of pav bhaji masala, पाव भाजी मसाला

For Garnish
Coriander sprig, धनिया पत्ता

Process
For Boiling Vegetables
In a pressure cooker, add cauliflower, potato, carrot, green peas, butter, salt to taste, water and mix well.
Cover it with a lid and cook for 2 to 3 whistles.
Once the vegetables are cooked well. Mash the vegetables with the help of a masher and keep it aside for further use.

For Tempering
In a shallow pan, add butter, oil, once it's hot, add onions and saute well.
Add ginger garlic paste and saute, add degi red chili powder and saute well.
Add tomato, salt to taste and cook it for 1-2 minutes on moderate heat.
Add green chili, pav bhaji masala and saute it.
Add prepared boiled vegetables and mix well.
Add pav bhaji masala, capsicum, tomato and mix it well.
Once pav bhaji is cooked well, add butter and stir.
Add coriander leaves and cook it for 3-4 minutes on moderate heat.

For Dough
In a bowl or parat, add refined flour, oil, water as required and knead it well.
Make a smooth semi soft dough, apply oil onto it and cover it with the muslin cloth. Let it rest for 10-15minutes.
Divide the dough into small lemon size balls, make flat roti with the help of a rolling pin.
Keep it aside for further use.

For Roasting Roti
In a flat pan, add oil, once it’s hot, place roti on it and roast upto 50% on both the sides.
Transfer it to a plate and keep it for further use.

For Salad
In a bowl, add onion, green chillies, coriander leaves, lemon juice, salt to taste and mix everything well.
Keep it aside for further use.

For Assembling
In a pan, add butter, once it’s melted, place roti and cook it on both sides.
Transfer it onto a plate or platter.
Place the prepared pav bhaji filling on the roti, add prepared salad, grated cheese, sprinkle pav bhaji masala and roll it.
Serve it on a serving platter, garnish it with coriander sprig.
Serve hot.

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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS
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