0 Views· 16 September 2022
Banana and Chocolate Chips Cupcakes 香蕉巧克力杯子蛋糕 | Kathrine Kwa
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Ingredients :
200g unsalted butter(牛油)
100g Icing sugar (糖粉)
30g caster sugar (细砂糖)
4 large eggs(鸡蛋)- grade A
200g plain flour(普通面粉)
1 tsp baking powder (发粉)
1/2 tsp salt (盐)
60ml milk (鲜奶)
50g ground almond (杏仁粉)
60g chocolate chips (巧克力粒)
3 ripe bananas, mashed(熟香蕉,压成泥)
1/4 tsp baking soda (苏打粉)
1 tbsp Sweetened condensed milk (甜炼乳)
Bake in a preheated oven at 180°C for 30 minutes.
放入已预热烤箱,以180°C烤30分钟。
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