西成「俺の出番」牛ホルモン焼の作り方、マグロすき身 Japanese Food - Vidude

1 Views· 20 August 2022

西成「俺の出番」牛ホルモン焼の作り方、マグロすき身 Japanese Food

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大阪は西成の「俺の出番」。自家製タレの牛ホルモン焼、ブランド卵のたまごかけご飯ほか、旨いもの多数。営業時間や休みはアバウトなので、そこだけ注意。

基本情報（情報は撮影時（2020.1.9）のものです）
　地図
　　https://goo.gl/maps/xMFRbPiXTi6Tf75u9

　営業時間
　　朝起きて～寝るまで

　定休日
　　しんどい日と遊びに行く日

#西成#ホルモン#ぶらぶらBurabura#あいりん地区

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