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Welcome back to our Pakistani Street Food series! Today we are leaving the Hunza area and heading to Skardu, to experience more of what the North of Pakistan has to offer, including traditional Baltistan cuisine.

We are starting the day at Upper Kachura Lake for a morning boat ride. There is nothing like deep blue water and being surrounded by high mountains. We followed the Indus River north to Soq Valley and came across a beautiful spot to enjoy pakora and chai.

We drove past Skardu to reach Katpana Desert. This is one of the highest deserts in the world sitting at 2,226 meters, as it is one of the coldest as well. In winter, you can see snow on the dunes, while being surrounded by snow capped mountains. We were staying at Glamp Pakistan, in their comfortable tents on the sand dunes. The staff at Glamp Pakistan prepared us some local dishes including yak ribs. They were also kind enough to set us up a bonfire, and provided golf clubs for us to try golfing in the desert! A one-of-a-kind experience!!!

Addresses:

- Upper Kachura Lake for Boat Ride
- Soq Valley
- Katpana Desert
- Glamp Pakistan (our hotel, restaurant, golfing)

Thank you so much for tuning into another episode of our STREET FOOD IN PAKISTAN series! We hope you enjoyed the amazing views, delicious food and people of Pakistan in this video! We would like to thank Shehroze (from Manaky) for making this video possible. Subscribe for more Pakistan videos each Sunday!
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We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We’ve eaten our way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!
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