A creamy rich and simple dessert for every Eid table. #HappyCookingToYou #FoodFusion #Marios #MariosPasta

Written Recipe:https://bit.ly/3nIw2lu
Serves 6-8
Recipe in English:

Ingredients:
-Badam (Almonds) 10-12
-Kaju (Cashew nuts) 10-12
-Mario’s Pasta Vermicelli 1 pack (150g)
-Ghee (Clarified butter) 2 tbs
-Doodh (Milk) 1 & ½ litre
-Sugar ¾ Cup or to taste
-Kewra essence ½ tsp
-Pista (Pistachios) sliced 1-2 tbs
-Kishmish (Raisins) 1-2 tbs
-Pista (Pistachios) sliced
-Badam (Almonds) sliced
-Kishmish (Raisins)

Directions:
-In a grinder,add almonds,cashew nuts & grind well & set aside.
-Crush vermicelli with the help of hands & set aside.
-In a wok,add clarified butter & let it melt.
-Add vermicelli & fry for 2-3 minutes.
-Add milk,mix well & bring it to boil & cook on medium flame for 8-10 minutes.
-Add almonds & cashew powder,sugar,kewra essence,mix well & cook on medium flame until it thickens (4-5 minutes).
-Add pistachios,raisins & mix well.
-Let it cool.
-Garnish with pistachios,almonds,raisins & serve chilled.

Recipe in Urdu:

Ajza:
-Badam (Almonds) 10-12
-Kaju (Cashew nuts) 10-12
-Mario’s Pasta Vermicelli 1 pack (150g)
-Ghee (Clarified butter) 2 tbs
-Doodh (Milk) 1 & ½ litre
-Sugar ¾ Cup or to taste
-Kewra essence ½ tsp
-Pista (Pistachios) sliced 1-2 tbs
-Kishmish (Raisins) 1-2 tbs
-Pista (Pistachios) sliced
-Badam (Almonds) sliced
-Kishmish (Raisins)

Directions:
-Grinder mein badam aur kaju dal dein aur ache tarhan grind ker lein & side per rakh dein.
-Sawaiyon ko haath ki madad sa crush ker lein & side per rakh dein.
-Karahi mein ghee dal ker melt ker lein.
-Sawaiyan dal ker 2-3 minutes kliya fry ker lein.
-Doodh dal ker ache tarhan mix karein aur ubal anay ka bad darmiyani ancch per 8-10 minutes kliya paka lein.
-Badam & kaju powder,cheeni aur kewra water dal ker ache tarhan mix karein aur darmiyani ancch per garha ho janay tak paka lein (4-5 minutes).
-Pista aur kishmish dal ker ache tarhan mix ker lein.
-Thanda ker lein.
-Pista,badam aur kishmish sa garnish ker ka thanda serve karein!