Tiramisu Cake Recipe

Chocolate sponge cake
3 egg whites
a pinch of salt
80g sugar
3 egg yolks
1 tsp vanilla extract
55g cake flour
25g cocoa powder
25g oil
25g milk

Bake at 160C for 40 - 45 minutes

Coffee syrup
75ml coffee
20g sugar
1 tbsp rum / whiskey (optional)

Mascarpone cream filling
3 egg yolks
50g sugar
1 tsp vanilla extract
1 tbsp rum / whiskey (or milk)
5g gelatine leaves (bloomed 15 minutes in cold water and drained)
250g mascarpone
300ml heavy cream
20g sugar

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