18 Views· 22 September 2022
创新菜“萝卜蒸鸡翅”,口味清淡很适合上班族,保证好吃,回味无穷【我是马小坏】
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萝卜蒸鸡
今日小贴士:
配料:鸡翅膀4只,乌江萝卜2包(共120克),盐
3克,蚝油10克,花生油10克,淀粉5克,姜几片
注意事项:
1、鸡肉砍小块些比较好蒸熟,也不会因为萝卜蒸久
了不爽脆。
2、因为我家小孩吃所以萝卜我洗一下,大人吃的话
萝卜不洗更香哦。
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