2 Views· 22 September 2022
雞翅這樣吃,我家孩子最喜歡,鮮嫩多汁超解饞,營養不流失【我是馬小壞】
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南乳蒸雞翅
今日小貼士:
配料:雞翅膀4根,草菇150克,腐乳1塊,腐乳
汁15克,蠔油10克,澱粉5克,花生油5克,姜片,
蒜片,紅椒絲,蔥絲適量
註意事項:
此方法也適合做雞肉,排骨。平鋪上鍋大火蒸10
-20分鐘即熟了。
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