Start your day on a healthy note with this delightful gluten-free oatmeal bread recipe – the perfect choice for a guilt-free breakfast! With no need for butter or kneading, this recipe is incredibly easy and quick to make. Packed with nutritious rolled oats, it's a wholesome treat that will leave you feeling energized and satisfied.
Oatmeal bread can be beneficial for weight loss due to its high fiber content, nutrient-dense ingredients, and potential to promote satiety. However, remember that weight loss results from a balanced diet and overall healthy lifestyle.

Ingredients:

180 g rolled oats(2 cups)
salt
1 teaspoon baking powder
375 ml kefir/ yogurt(~ 1 1/4 cup)
2 medium eggs
40 g nuts(1/3 cup)
decorate with nuts and seeds
bake 40-45 minutes at 180°C /360°F

My friends, if you liked this video you can help to grow the channel:
Rate the video 👍 I will be very happy and it will help the development of the channel.

WRITE A COMMENT or ask me a question about the recipe. I will be more than happy to answer you.

📢 You can also share this video with your friends on social networks to let them know what dish you want to cook next.

Subscribe to favorite recipes: https://www.youtube.com/channe....l/UCMT7Hse3Z1-fX8wER

#bread #recipe #dietbread