3 Views· 22 September 2022
鹵豆腐,潮汕人愛吃的一道家常菜,簡單好吃,一塊豆腐能下兩碗飯【我是馬小壞】
0
0
Subscribers
#潮汕美食#鹵水#豆腐
今日小貼士:
配料:豆腐10塊,老鹵汁適量,生抽20克,老抽10克,
魚露10克,冰糖20克,香葉3片,八角4顆,桂皮8克,
草果1果,幹辣椒適量(喜歡吃辣的放多些)
註意事項:
如果沒有老鹵汁,放壹塊五花肉增香,香料增加壹倍,
生抽40克,老抽20克,魚露20克,冰糖20克。
Show more
Film & Animation
Music & Arts
Pets & Animals
Sports & Outdoors
Travel & Events
Gaming
People & Vlogs
Comedy
Entertainment
News & Politics
How-to & Style
Design & Creativity
Homes & Real Estate
Autos & Vehicles
Education
Science & Technology
Fashion & Beauty
Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
Documentary
Local Business & Services
Other
Up next
Film & Animation
Music & Arts
Pets & Animals
Sports & Outdoors
Travel & Events
Gaming
People & Vlogs
Comedy
Entertainment
News & Politics
How-to & Style
Design & Creativity
Homes & Real Estate
Autos & Vehicles
Education
Science & Technology
Fashion & Beauty
Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
Documentary
Local Business & Services
Other
0 Comments